Does John Pringle own Pringles?

Pringle comes from a family with a long history of successful businessmen. Despite his name, he is not related to the Pringle's chip company. After college, he became an intern at Man Financial and stayed active in the stock market from then on.

It's such a great last name, because just want to say it.” The Charmer noted that he has been called “Pringle” since he began playing sports and also confirmed that his family has “no association with the Pringle chip fortune.”

Pringles is an American brand of stackable potato-based chips invented by Procter & Gamble (P&G) in 1968 and marketed as "Pringle's Newfangled Potato Chips". The brand was sold in 2012 to Kellogg's.

The birth of Pringles

Developed by Procter & Gamble and marketed as 'Pringle's Newfangled Potato Chips', the brand was sold to current owner Kellogg in 2012 for $2.695bn.

Initially the chips were dubbed Pringles Newfangled Potato Chips by Proctor & Gamble. Some employees of the company have reported that the name came from a street in Finneytown, Ohio. They also said that the name sounded nice and pleasing, which was a simple breakdown of the reason for the name's origin.

Kellogg Company, which owns the chip brand, announced Tuesday (Sept.

If you've perused Target's board game aisle recently, you may have come across “Prongles,” an elongated cardboard canister of stackable potato chips that share a striking resemblance to Pringles.

Sebastian Pringles - CEO - Pringles Holdings, LLC | LinkedIn.

The U.S. Government Weighed In…

The federal government actually stepped in to determine whether Pringles really were potato chips. In 1975, the FDA decided that the company could call Pringles “chips” only if they called out the dried potato ingredient. Instead, Pringles decided to use the term “crisps.”

While Pringles was a revenue-driver for P&G, bringing in about $1.5 billion a year in sales, it was the company's only remaining food business and no longer fit in with P&G's focus on items such as beauty and personal care products.

Kellogg decided to purchase Pringles to complement its growing snacks division, which already include Keebler, Cheez-it, and Special K crackers. The acquisition more than doubles Kellogg snacks' presence abroad, Citi analyst David Driscoll wrote in a note to investors.

What is the primary reason Pringles are so much more expensive than other popular potato chip brands? The primary reason is that Pringles aren't potato chips. Depending on the flavor, they're about 42% potato, with flours, oil, salt, sweeteners, emulsifiers, flavors, MSG, modified food starch, et al.

The federal government actually stepped in to determine whether Pringles really were potato chips. In 1975, the FDA decided that the company could call Pringles “chips” only if they called out the dried potato ingredient. Instead, Pringles decided to use the term “crisps.”

Pringles isn't high on the list of what we consider healthy chips, but their reduced-fat version is a welcome alternative. It contains fewer calories, fat, and sodium than the original recipe, but keeps the same amount of carbs and seasoning.

Pringles are not baked. They are fried. And they're fried in a specially made apparatus. Each dough-val is placed inside a mold called "a saddle," and then run through hot frying oil, giving the crisps their distinct, stackable shape and golden-brown hue.

Pringles' logo symbols:

Resembling a cartoon drawing, the name tied to the face is “Julius Pringles.” Julius has been the face of the brand and in 2002, the symbol went through a redesign where he was given eyebrows and a black bow tie. This 3D version of the logo was designed by Louis R.

You may already be aware that PepsiCo's Frito-Lay division is responsible for Fritos and Lays Potato Chips. However, the company also owns other beloved brands like Ruffles, Doritos, Tostitos, Miss Vickie's and SunChips. Frito-Lay began as two separate entities in the early 1930s.

Yes, as they have a lot of fat and sugar in which too much of can make you gain weight, and increase heart failure. But if you do a lot of exercise and your burning off a lot of calories it should be fine.

Kellogg's snacking unit, which includes Cheez-It and Pringles, gets a new name: Kellanova.

COMPANY NEWS; PROCTER & GAMBLE SUES FRITO-LAY OVER PATENT

*Does not include Crossword-only or Cooking-only subscribers. The Procter & Gamble Company accused the Frito-Lay unit of PepsiCo Inc. of infringing a 1993 patent for the dough used in Pringles potato chips.

Fredric Baur started working on Pringles® back in the mid-1950s, when he was looking to find an alternative to potato chips, which were often greasy, stale and broken.

Statistically, some of the most popular Pringles flavors that are usually almost always in production include Original, Salt and Vinegar, BBQ, and of course, Sour Cream and Onion.

The first salt-flavoured Originals were launched in 1968 as 'Pringles Newfangled Potato Chips'. The can featured the plastic resealable lid which remains a feature today and helps the brand maintain its premium positioning. According to Pringles folklore, the name was plucked at random from a Cincinnati phone book.

Pringles is said to be the world's second biggest savoury snack with sales of $1.5bn (£981m) in more than 140 countries. It is Kellogg's second largest brand now after Special K by sales.

Pringles are manufactured in five factories around the world: Jackson, Tennessee; Mechelen, Belgium; Johor Malaysia; Kutno, Poland and Fujian, China.

Pringles Original does not contain any ingredients made from milk and is suitable for those following a vegan diet or with milk allergies. Wheat flour is now also an ingredient across all Pringles varieties and, accordingly “wheat flour” is specified on the ingredient list.

The idea of the Pringles® canister was first invented by the chemist Fredric Baur in 1966. Because potato chips are fragile, Baur felt that simply tossing them in a bag was an inefficient method of storage.